Main Catalogue for Retail Vinegar

Vinegar

Vinegar

Various types of vinegar under IzUminka trademark have rightfully gained their consumers. Since 1996 our enterprise has imported, produced and supplied vinegar to retail outlets. We offer a high-quality product at a reasonable price.

We will be glad if you join the ranks of our consumers and find your favorite recipes and tastes. Bon appetite!

Apple vinegar for alimentary purposes 5%

Apple vinegar for alimentary purposes 5%

This vinegar is produced by means of fermented apple juice oxidation by acetic bacteria. It is an effective prophylactic remedy widely used in traditional medicine and cooking, it is the source of valuable microelements and organic acids.

Spirit vinegar for alimentary purposes 9%

Spirit vinegar for alimentary purposes 9%

Natural spirit vinegar is manufactured under a traditional technology by means of aerobic oxidation of ethanol by acetic bacteria. This colorless transparent liquid with characteristic sour taste has a specific "vinegar" flavor. Spirit vinegar is widely used for pickling vegetables, preserving fruit, mushrooms. Natural spirit vinegar can be added to almost any meat or fish dish. It will give them a touch of spicy and sour taste so that we’ll get a richer flavor.

Wine vinegar for alimentary purposes 4%

Wine vinegar for alimentary purposes 4%

This vinegar is produced by means of grape-wine products oxidation by acetic bacteria. It is used as a spice for salads, pelmeni, soups and other dishes, as well as marinade for meat.