Catalogue for Industrial Enterprises
- Acetic acid and its solutions
- Cacao products
- Complex food additives
- Decorating products
- Dried fruit
- Egg products
- Emulsifiers and antioxidants
- Flavors
- Food colorings
- Functional food additives – stabilizing systems
- Improving agents and baking ingredients
- Margarine
- Modified starch
- Mustard and mustard products
- Nuts
- Preservatives and flavor enhancers
- Ready baking mixes
- Seeds, spices
- Stabilizers
- Starter cultures
- Sugar substitutes and sweeteners
- Thickeners and gelling agents
- Tomato paste
