Complex food additives production
Today manufacturing enterprises cannot avoid food additives, wich are widely used in sausages and semi-finished products. They are often used in the production of piece products from meat, fish, and poultry.As a rule, enterprise technologists prefer so-called complex functional food additives. These are ready-made compositions, multi-component mixtures consisting of individual food additives permitted for use in accordance with the current Sanitary Rules and Standards. The main purposes of using complex food additives are:
- improvement of technology for preparation and processing of food raw materials;
- preservation of natural qualities of food products;
- increasing resistance of the product to various types of spoilage;
- improvement of organoleptic properties and structure of food products and increase of their stability during storage.
EKOtrade company produces and sells food additives under the trade mark EKO. All our additives are created on the basis of customer requests and existing recipes for their products. The specialists of EKOtrade have developed a wide range of additives for the production of sausages. For each type of the final product, an effective range of proprietary additives and ingredients from the best global manufacturers is offered that meets the most demanding requirements of manufacturers. This is a basic list of food additives that, if necessary, can be adapted to specific customer requirements in a relatively short time. Thus, during the period of work, the company's technologists have developed and registered several hundred recipes for the meat industry using EKO complex food additives.
The produced EKO additives can be divided as follows:
- Complex food additives for the production of cooked sausages (including "Extra" grade);
- Complex food additives for the production of smoked, dried sausage;
- Additives for the production of hams, semi-finished products, rolls;
- Complex additives for the production of liver sausages, headcheese, pates
The EKOtrade company is constantly improving its current range based on the ever-changing needs of its customers.
The development cycle of complex food additives includes the following stages:
- Clarification of the requests and needs of the client or several clients, discussion of the technological features of production: equipment, raw materials, existing problems, wishes, etc.
- Development and testing of current recipes in our production laboratory.
- Then, tests are carried out directly at the production site, prototypes are manufactured according to the developed recipe, taking into account the raw materials, the rates of addition of additives, the required parameters of output and cost.
- Based on the results of the decision of the tasting committee, the additive can be introduced into production, sent for revision or written off to the archive. The production of additives is carried out at the company's production facilities located in Zhodino. Our production base has successfully passed the voluntary certification procedure and received serial certificates for the production of stabilization systems "EKO" and spice phosphate mixtures "EKO combi" (certificates of conformity STB and RST). Our enterprise has implemented the ISO 9001 quality management system.
- We offer and use only high-quality and tested raw materials from reliable suppliers and manufacturers;
- We use modern, high-tech equipment in production;
- We regularly monitor the technological process, raw materials and finished products in accordance with all regulatory documents;
- In order to preserve the functional and aromatic properties of complex food additives, packaging is carried out in foil bags;
- All product safety indicators comply with the standards of SanPiN 13-10 RB 2002. Complex additives "EKO" have also successfully passed certification and are in the BelGISS register.
- save your enterprise's foreign exchange resources;
- reduce the risks of enterprise operation from the use of imported raw materials;
- reduce the volume of imports of complex food additives, as well as individual spices and seasonings to the Republic of Belarus;
- expand the export potential of the enterprise by reducing the cost of manufactured products and improving the quality indicators of finished products;
- ensure the correct selection and combination of components to achieve the desired effect during the creation or refinement of existing products;
- reduce the time from the application for production and creation of a new product to the development and implementation of ingredients that meet all your requirements;
- rationally and effectively load the production capabilities of your enterprise and manufacture an excellent product by coordinating our products with your equipment and its technical characteristics.
- We are a reliable domestic manufacturer with extensive experience in the Belarusian market.
- Using our additives helps reduce the dependence of the enterprise on imported raw materials.
- We carry out the necessary control of raw materials and our own products, ensuring a stable result of the quality of the finished product.
- We use CO2 extracts to ensure an optimal result in taste and aroma of the finished product.
- We are ready to work with your technologists to refine existing recipes until you and your consumers get the result you and your consumers expect.
- We can provide you with exclusive rights to the recipes you like.
- Our additives provide an output 5-10% higher than most competitors. At the same time, the price of additives is 10-15% lower.
- We are ready to discuss mutually beneficial terms of cooperation - discounts, deferrals, offsets, bonuses, assistance in the sale of finished products, etc.
- Our specialists take part in solving the daily pressing problems of our clients related to seasonal fluctuations in demand, the production of available raw materials, the features of the technological process, etc.
